Al Fresco Vintners Dinner
- Cornelius Pass Roadhouse & Imbrie Hall - Imbrie Meadow |
- Thursday, September 2
- 7 p.m. |
- $50; reservations required |
- 21 and over
Dine under the stars and enjoy Edgefield wines paired with a specially crafted seasonal four-course meal. Fresh air, select handcrafted wines, and a late summer menu - what a fine way to ease into autumn.
Our menu for this special evening:
Prawn Wontons
Wine: White Rabbit
Field greens with Rogue blue cheese, figs, bacon & honey balsamic vinaigrette
Wine: Umbrella Jimmy
Cedar plank wild Chinook salmon with late harvest berry salsa
Wine: Vintage Select Pinot Noir
Peach tart with mint maple syrup & whipped cream
Wine: Vintage select Riesling
Map & Directions
